Why Food Tech123
- Hands-on Experience Approach
- Engaging with Industry Challenge
Why Food Tech123
- Emphasizing business skills throughout the curriculum
- Start-Up Experience “Food-Bio Factory” Real business while studying
Why Food Tech123
- Research Experience: collaborating with industry, communities, and government agencies
Introducing the NEW Food Tech 123 program!
The ‘FIRST’ program in Thailand in food technology that will allow you to graduate within 3 years
Emphasizing Business Skills throughout the curriculum 3 exciting tracks designed according to the needs of the S curve industry:
• Food Technology
• Food Biotechnology
• Food Technology Design and Entrepreneurship
Hands-on experience approach
Learning with experts in the industry
Internship opportunities with industry, communities, and government agencies
Focus on international experience.
You won’t be disappointed with a 3-year experience here, for sure! Let’s join our strong connections with ABAC today!
PROGRAM
Theophane Venard School of Food Biotechnology and Innovation
Assumption University of Thailand
the class schedule for Semester 1/2026
Latest News
events
Watch the video
School of Food Biotechnology and Innovation VDO Gallery
Welcome to THEOPHANE VENARD SCHOOL OF FOOD BIOTECHNOLOGY AND INNOVATION at Assumption University of Thailand
THEOPHANE VENARD
SCHOOL OF FOOD BIOTECHNOLOGY AND INNOVATION
Alumni
Ms. Safia Yoopensuk
631XXXX
Master degree student
Kagawa University, Japan
Mr. David Oum
623XXXX
Research and Development Officer
One More Manufacturing Co., Ltd
Ms. Penpat Kitcharoen
621XXXX
Master degree student
Joint Master degree in Marine Biotechnology by European University for Smart Urban Coastal Sustainability
Ms. Pavita Olakit
581XXXX
New product researcher supervisor
Kenyaku (Thailand)
our partners
Plan your own future and direction with us!
